Cinnoman Products

Ceylon cinnamon called Cinnamomum zeylanicum is native to Sri Lanka and is more difficult to find and more expensive. It is also known as Cinnamomum Verum or True Cinnamon. Ceylon Cinnamon has around 50 – 63 percent Cinnamaldehyde which gives it a milder aroma and flavour. Ceylon cinnamon has a sweeter, more delicate flavour than Cassia Cinnamon and it is the preferred choice for flavouring desserts and lighter dishes.